All products are handmade in a professional kitchen and are suitable for vegatarians unless otherwise stated. Nuts are used in our kitchen and while great care is taken to ensure they do not end up in nut free flavours we cannot guarantee every cake to be nut free. We do not currently offer any free from alternatives; cakes contain gluten, wheat, dairy and eggs.
We use only natural extracts and fresh fruits as flavourings in our cake bases – nothing artificial and no preservatives. Some of our frostings and decorations do contain artificial colourings and preservatives. If you do not want artificial colouring in your cupcakes please opt for white frosting and natural toppings.
Cake pops and cake truffle coatings & frostings can contain artificial colourings, flavourings and preservatives. A full list of ingredients is available at your request.